If you have just purchased your first bowie knife, or even if you have been an avid collector of these blades for a number of years, it can be difficult to determine exactly what all the different parts of the blade are supposed to be used for. Part of this confusion stems from the myriad different styles of blade out there. For instance, you’ll find modern bowies that have saw-tooth edging on the spine, while historically accurate models do not include this feature. What are the different parts supposed to do?
Blood Groove – A deep (relatively) groove that runs from near the back end of the blade to near the point, the blood groove serves a very specific purpose. This groove is used to allow blood to flow out from a stab, ensuring that the blade does not become trapped by suction. However, not all bowie knife models feature this groove, as it is a recent, modern development.
Saw Teeth – You will undoubtedly encounter other bowie knives that feature a saw-toothed design on the spine of the blade. Ostensibly, this is used for sawing wood, or scaling fish. However, most users find that it actually gets in the way and can even injure the knife’s wielder if they are unwary. If you choose to purchase a knife with this feature, be very aware that the saw-tooth portion might not be as handy as you first think.
Spanish Notch – The Spanish Notch is another sometime inclusion. You’ll find that this notch offers little in the way of enhanced usability, but it does provide you with a handy point to start sharpening the blade. The notch sits at the back edge of the blade, just before the ricasso. This might have originally been used to help skin branches, or have been used to work with nautical rigging or other rope forms, but today it has few uses and is rarely found except on historically accurate bowie knives.
Guard – The guard, or quillions, of the blade serve several purposes, as well. You’ll find that traditional blades have angled guards, with the upper guard angled forward toward the point and the lower guard angled back, toward the butt. These provide protection for the hand, as well as allowing the wielder to trap an opponent’s blade (the upper guard only). The guard also serves to keep your hand from running off the handle and onto the blade when stabbing with the knife.
Dave is the owner of an online bowie knives and glock grip extensions store.
